Portable induction cooktops are versatile and ideal for small kitchens where stovetops are not available. They save energy and heat up very fast.
They can also be used as extra cooking units for entertaining, for making hot pot meals at the table, or for making fondue.
Professional chefs use portable induction hot plates as extra cooking appliances.
They may also be used in culinary schools, buffets or catered events.
Portable induction cooktops require induction ready cookware. To test if a pot or pan is induction compatible, put a magnet on the bottom of the cookware. If the magnet sticks, then the cookware will work.